Gember Infused Iced Tea
Supplies:
- 15-20 ml pure ginger drink
 - 150 ml freshly brewed green tea (or green Iced Tea)
 - 10 ml honey (optional)
 - Lemon slices and mint leaves for garnish
 
- Brew 150 ml green tea and let it cool to room temperature. (or take green Iced tea)
 - Add 15-20 ml of Yofelix ginger drink to the cooled tea.
 - Add 10 ml honey for sweetness (optional).
 - Stir well and pour the tea into a glass filled with ice cubes.
 - Garnish with lemon slices and fresh mint leaves.
 - Serve chilled for a refreshing iced tea.
 
 
 
 
 

